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Supermarket produce contains transferable antibiotic-resistant genes
Common supermarket produce is a reservoir for transferable antibiotic resistance genes that may be missed by traditional detection methods, researchers found.” Source: Supermarket Read more
7-Day Meal Plan: The Superfoods of Fall
The superfood recipes in this meal plan make for a delicious week of dinners that pack a powerful punch of good-for-you nutrients.” Source: 7-Day Meal Plan: The Superfoods of Read more
The Case for a Low-Carb Diet Is Stronger Than Ever
Nutrition researcher Dr. David Ludwig explains how his latest study questions conventional wisdom around weight. Source: The Case for a Low-Carb Diet Is Stronger Than Ever – Member Read more
The Definitive Coumadin Diet Guide | INRTracker
Learn about the ways food, alcohol, medications, and over-the-counter supplements can impact your INR test results. Source: The Definitive Coumadin Diet Guide | Read more
KoJa Kitchen Restaurant Says Wheat-Based Soy Sauce is Gluten-Free: Is it?
Source: KoJa Kitchen Restaurant Says Wheat-Based Soy Sauce is Gluten-Free: Is Read more
Hy-Vee structures in-store nutrition tours around disease states
Hy-Vee, which has been a pioneer in the use of in-store dietitians in supermarkets, recently began rolling out a new dietitian-led store tour program that focuses on three disease states in Read more
Healthy Kitchen Hacks: Refreshing Herbs
Fresh herbs in the fridge can turn brown overnight, and dried herbs in the spice drawer become bland in flavor and aroma after just a few months. Source: Healthy Kitchen Hacks: Refreshing Read more
Savory Sweet Curry Popcorn Balls – a healthy, crunchy treat
Savory Sweet Curry Popcorn Balls – a crunchy treat made from naturally sweet ingredients like apricots combined with curry powder and surprising flavors. Source: Savory Sweet Curry Read more
A Knife Made for Rocking and Rolling – Food & Nutrition Magazine
Product Reviewed: Vacu Vin Mezzaluna With a name meaning “half-moon” in Italian, this is a knife made for rocking a rolling. When used in a large bowl, as originally intended, the Read more
What Did Americans Eat Today? A Third Would Say Fast Food
Americans’ love affair with fast food continues, with 1 in every 3 adults chowing down on the fare on any given day. Source: What Did Americans Eat Today? A Third Would Say Fast Read more
One-Third of ‘Gluten-Free’ Restaurant Foods in U.S. Are Not: Study
If you’re gluten-sensitive, watch out: One-third of the “gluten-free” foods sold in U.S. restaurants actually contain trace levels of the substance, new research suggests. Read more
The best foods to eat for a good night’s sleep
A dietician recommends her top foods for a peaceful sleep. Source: The best foods to eat for a good night’s sleep Your writing adds immense value to The NutriScape Project’s Read more
Carrot, Apple & Walnut Streusel Bread
Here’s the thing (about bread). I was never sure if it’s possible to fall in love with a food, but if anything will reassure me that it can indeed happen, it’s this Read more
Are chia seeds really that healthy?
Source: Are chia seeds really that healthy? Your writing adds immense value to The NutriScape Project’s educational mission and places our writers as experts in the field. It can deliver Read more
How to Test for Heavy (Toxic!) Metals — and Why It’s a Good Idea
My chronic insomnia was apparently caused by some of my healthiest habits. Here’s what I learned about detoxing, with help from my doctor. Source: How to Test for Heavy (Toxic!) Metals Read more
Should we mourn the death of American cheese? 8 experts weigh in.
Everyone grieves in their own way. Source: Should we mourn the death of American cheese? 8 experts weigh Read more
The Complete Cooking for Two Cookbook: No Kitchen Math. No Unwanted Surprises. Just Perfect Food–Every Time You Cook.
Source: The Complete Cooking for Two Cookbook: No Kitchen Math. No Unwanted Surprises. Just Perfect Food–Every Time You Read more
Mediterranean diet promotes anticancer bacteria in the breast
Compared with following a Western diet, a Mediterranean diet alters breast metabolites and microbiome to favor anticancer effects, a mammal study shows. Source: Mediterranean diet promotes Read more
Gluten-Free Craze a ‘Double-Edged Sword’ for Celiac Patients
The gluten-free diet craze is both reassuring and upsetting to people with celiac disease who are allergic to the nutrient, a small study suggests. Source: Gluten-Free Craze a Read more
Organic food lowers blood and breast cancer risk, study finds
The survey of nearly 70,000 French adults comes amid a flurry of interest in the cancer risks of pesticides, spurred by this summer’s Monsanto trial, which found Roundup gave a man Read more
Take Two Aspirin—and a Serving of Kale
Wielding food as medicine, hospitals are taking on nutrition counseling, sending patients home with prescriptions as well as bags of fresh produce. Source: Take Two Aspirin—and a Serving Read more
Plastic Now in All Our Bodies, Researchers Say
Plastic could be present in all of our bodies, and researchers are concerned about how this could impact human health, according to a new study presented Monday at the 26th UEG Week in Read more
Viral microplastic consumption study reveals how little we know abo…
A shocking study found microplastics were ubiquitous in human test subjects’ guts — but experts say don’t fret yet Source: Viral microplastic consumption study reveals how Read more
Meal Prep: DIY Salad Bar
Source: Meal Prep: DIY Salad Read more
Fact check: does glutamine build muscle?
Glutamine supplementation does not affect body composition, but it may accelerate strength recovery from resistance-training sessions and reduce the occurrence of infections in Read more