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A new report reveals how the industry influenced research in the 1960s to deflect concerns about the impact of sugar on health — including pulling the plug on a study it funded

About the Author

Stephanie Figon, MS, RDN, LD

Founder of NutriScape.NET. As a dietitian since 1992, Steph Figon has had experiences in consulting, 15 years in clinical, and has operated a private practice nutrition counseling office for since 2011. The RDNutriScape Instagram