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A new study has found that gut dysbiosis can increase two major cardiovascular disease (CVD) risk factors – atherosclerosis and hypertension. Gut dysbiosis is an alteration in the composition of the gut microbial population that can result from exposure to several factors such as diet, increased stress or levels of inflammatory markers, and antibiotic usage.
Diabetes.co.uk offers this article: Study links gut bacteria imbalance to heart disease risks
Take an animated tour to see the effects of inflammation, and download a discussion guide to bring to your next doctor appointment.
Source: Inside Crohn’s and UC Inflammation | CrohnsAndColitis.com
Crohn’s typically varies between active periods and remission. Learn more about common flare triggers and tips for an effective management plan.
Source: Crohn’s Disease Flare-Ups Causes & Managing Your Symptoms
The kernels are believed to treat cancer, but they’re actually poisonous
Source: A man who took apricot kernels to beat cancer got cyanide poisoning – The Verge
Each year more than 600,000 babies die of sepsis. Researchers have found a simple way to prevent it: Feed babies probiotic bacteria that are common in kimchi, pickles and other fermented vegetables.
Source: Sepsis Risk For Newborns Reduced By Probiotic Bacteria : Goats and Soda : NPR
Untreated type 2 disease can lead to serious complications, diabetes experts say
Source: Diabetes Threatens Kidneys, Vision of Millions of Americans
AstraZeneca’s Farxiga is already battling it out with its SGLT2 rivals in Type 2 diabetes. But it may have a future in another field, too, if data from a new Type 1 study can expand its use.
The MATADOR (Minimising Adaptive Thermogenesis And Deactivating Obesity Rebound) study
Although all dietitians are well-versed in academic writing, it can be a challenge to organize our vast knowledge in a way that hits the right chord for readers on the web. Before you sit down to write your epic article, save yourself some time by investing an hour in learning the basics of a solid writing process that can help you create your very best work.
We’ve scoured the internet for the best practices on writing and distilled the information to meet the needs of NutriScape writers. In our 1-hour CEU presentation, “Copywriting Skills for the Internet”, we discuss a structured process for each phase of writing and cover critical SEO principles that are key to getting articles found on Google.
This writer’s guide is a resource that will be sure to help as you organize your thoughts:
This free e-publication provides clinical evidence and expert insight to help clinicians better diagnose patients with IBS-D and incorporate the use of new agents into clinical practice.
Source: IBS-D Treatment: Incorporating Effective Strategies in a New Era (Med-IQ)
Medical discrimination based on people’s size and negative stereotypes of overweight people can take a toll on people’s physical health and well-being.
Source: Fat Shaming in the Doctor’s Office Can Be Mentally and Physically Harmful
More generous food assistance could ease states’ Medicaid budget burden
NutritionCME.org offers several CME courses for dietitians: Course Topics | NutritionCME
Diabetologia. 2014 Jul;57(7):1346-54. doi: 10.1007/s00125-014-3235-7. Epub 2014 Apr 26. Research Support, N.I.H., Extramural; Research Support, Non-U.S. Gov’t
USPSTF draft recommendations extol exercise for fall prevention in older adults but not vitamin D or calcium supplements to reduce fracture risk.
Source: USPSTF Draft Recommendations for Falls and Fracture Prevention
The new study of dietary habits in 135,000 people around the world found that high fat intake, including saturated fat, was associated with a reduced risk of mortality
Source: PURE Shakes Up Nutritional Field: Finds High Fat Intake Beneficial
Results of a self-contained community study showed that the incidence of nonalcoholic fatty liver disease significantly increased from 1997 to 2014, especially in younger adults. Further, NAFLD was both a consequence and precursor to metabolic comorbidities, such as hypertension and diabetes.“NAFLD is a risk factor for incident dysmetabolic conditions and cardiovascular events. NAFLD is an
Source: Fatty liver acts as consequence, precursor to metabolic comorbidities
Two remarkable personal stories, as told by their Harvardpsychiatrist.
Source: Low-Carbohydrate Diet Superior to Antipsychotic Medications | Psychology Today
Non-profit foundation providing reliable, scientifically accurate, personalized information for convenient and enjoyable healthy eating.
WHFoods.org has an extensive list of foods rated by their copper content: Highest Copper Foods
People with body dysmorphic disorder (BDD) are preoccupied with an imagined physical defect or a minor defect that others often cannot see. WebMD explains the causes, symptoms, and treatment of BDD.
WebMD offers this article on Body Dysmorphic Disorder: Mental Health: Body Dysmorphic Disorder
BioTE® Medical in Irving, TX
Source: Is BioTE for You? | Bio-identical Hormone Pellet Therapy
Tyler Basen shares tips on dealing with sleep issues
Source: ENDOCRINE SOCIETY Reading Room | Sleep Disturbance in Type 1 Diabetes Patients | Medpage Today
Dr Fassano is an international authority on Celiac Disease. This video lasts about an hour.
This is the substance that regulates the tight junctions between gut cells: Zonulin, regulation of tight junctions, and autoimmune diseases
Source: Tufts’ Nutrition Experts Answer Your Questions On The Benefits Of Berries | HuffPost
Source: Antioxidant Expert Answers Your Questions On Instant Coffee And Tea | HuffPost
Calculator for the evaluation of the food weight watchers points based on food energy, fat, protein, etc, as well as quick reference to common foods and body weight. Also find hundreds of other free online calculators here.
NIH Information Specialists for MTHFR gene variant offer reliable information on some basic questions
NIH offers this article: MTHFR gene variant
Medical researchers and pharmaceutical companies are constantly looking for new uses for existing and proven medications, but it’s likely no one saw this coming: cholesterol-lowering drugs might also work against typhoid and other infectious diseases, according to a new study in the Proceedings of the National Academy of Sciences.”
Typhoid Fever kills more than 200,000 people around the world each year.
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Among pregnant women, a thyroid hormone marker indicating the conversion rate from thyroxine to triiodothyronine measured during the first and second trimesters may serve as an independent predictor of gestational diabetes risk, according to findings from a case-control study published in The Journal of Clinical Endocrinology & Metabolism.“Screening for thyroid dysfunction during
There are good bacteria that research indicates play a role in health promotion and disease prevention. Learn more about probiotics and diabetes.
Source: Probiotics and Diabetes: Can Probiotics Help? – Diabetes Self-Management
A growing body of research suggests that there’s a link between how much people sleep and how much they weigh. In general, children and adults who get too little sleep tend to weigh more than…
Source: Sleep Deprivation and Obesity | The Nutrition Source | Harvard T.H. Chan School of Public Health
Probiotics may relieve symptoms of depression, as well as help gastrointestinal upset, research from McMaster University has found.
Source: First study shows tie between probiotic and improved symptoms of depression
Join Nestle Nutrition Institute and enjoy all the latest updates in nutrition science, via our extensive publications library, exclusive videos from leading experts in the field and more. As a member you can set your preferences and receive content that is specifically tailored to your interests.
Source: https://www.nestlenutrition-institute.org
Reward, executive functioning improved with weight loss
Source: Study: Teen Brains Change After Bariatric Surgery | Medpage Today
Official advice is to breastfeed exclusively for the first six months of life. Experts say women should still heed this recommendation, although it is under review.”
When it comes to infants and what they’re eating, there’s often a lot of questions about what the timings are. How long should they should be breastfed, and when should they be introduced to solid food? This study gives a bit of (baby)food for thought for parents who are trying to decide what route to take, suggesting introducing solid food relatively early might have noticeable benefits on an infant’s sleep.
In a study conducted by JAMA Pediatrics, they had two groups of infants three months of age, one group was fed entirely breastmilk for their first six months and the other were given both solid food and breast milk. The parents then filled out online questionnaires until the baby was twelve months old. The solid food group reported that its babies slept an average of 16 minutes longer per night and had fewer sleep problems. While not a huge difference, it does equate to about two extra hours of sleep for parents per week, which doesn’t sound too bad at all.
To read more of the study’s findings, check out the original article at BBC News.
The PURE study suggests that dietary saturated fat is good and carbohydrates bad, but nutritional guidelines should be based purely on randomized data, argues Dr O’Donoghue.
Source: PURE Confusion: Observational Data Can’t Tell Us What to Eat
Effective editorial style guides are essential for brand consistency. Use our free style guide template and this post to create yours efficiently.
Source: How to Build the Best Editorial Style Guide in 10 Steps (Free Template)
Why the science of healthy eating appears confusing—but isn’t
Source: PURE, a New Global Nutrition Study, Changes Nothing – The Atlantic
This is a resource from the Center for Nutrition Advocacy: Nutrition Professional | Center for Nutrition Advocacy
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