Study links low carbohydrate intake to increased risk of birth defects

Women who are pregnant or planning to become pregnant may want to avoid diets that reduce or eliminate carbohydrates, as they could increase the risk of having babies with neural tube birth defects, according to a new study from the University of Nor..

Source: Study links low carbohydrate intake to increased risk of birth defects – Scienmag: Latest Science and Health News

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