Testing for Food Reactions: Use IgE Testing, But MRT Testing is Not Validated / IgG testing is Found Useful

Nutr Clin Pract. 2010 Apr;25(2):192-8. doi: 10.1177/0884533610362696. Review

Here’s an abstract of the referenced article from PubMed: Testing for food reactions: the good, the bad, and the ugly. 

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